The large amount of people that patronises the stalls there makes personal hygiene even more important. As long as one personal does not practice good personal hygiene, it will lead to food poisoning. Sometimes the environment that the food handlers prepare food in might not be ideal, for example, the heat & the queue, and they might commit poor personal hygiene. This might become a habit over time.
They provided great examples of information and showed great knowledge on personal hygiene. However they lacked creativity in relating ideas to good/poor principles of personal hygiene.
ReplyDeletePersonally, this blog has Hong Kong Street Ming Zhong as a base case study for the information of this blog. This made the blog a more informative blog. There were also the corrected explanation to the pictures of the workers working at the shop of their bad hygiene practices. However, this layout of the blog could be improved so that it attracts more readers.
ReplyDeleteThe blog was simple and it was detailed as it was based on a case study however, i think it was too wordy. It would be good it they can add more pictures and to reduce the number of words.
ReplyDeleteYuankai
The information was clear and detailed. I like their case study of the establishment. However, more pictures could have been added to make the blog more interested and used to illustratec concepts of personal hygiene.
Mariah